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Please call us for our daily specials |
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Brunch | Lunch | Dinner | Kids | Desserts | Wine & Spirits
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| Baked Cream Cheese and Crackers |
6.99 |
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Brie Cheese and Fresh Fruit |
8.99 |
Baked cream cheese, marinated in soy sauce, breaded with toasted sesame seeds. Served with apple and Asian pear slices and crackers.
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Creamy French Brie, served with grapes, apples, pears, strawberries, pineapple, melon and toasted baguette slices. |
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| Artichoke Pie |
6.99 |
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Quesadilla |
6.99 |
Marinated artichoke hearts baked together with sharp cheddar cheese, sautéed onions and fresh garlic. Served with lemon mayonnaise and crackers.
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Flour tortillas filled with cheddar, monterey jack, cilantro, green chilies and tomatoes. Served with salsa and sour cream. |
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| Red Pepper Hummus |
7.99 |
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Roasted Tomato Polenta Cakes |
7.99 |
| Blended chickpeas, tahini, red pepper, garlic, onion and spices. Topped with feta, kalamata olives, tomatoes, red and green onions. Served with warm pita wedges. |
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Roasted tomato polenta cakes served over avocado spread. Topped with chipolte aioli, with pine nut relish. |
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Daily Homemade Soups ~ Listed on the Blackboard -
Cup 3.29 - Bowl 4.99
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add chicken 2.99 - add shrimp 4.99 - add salmon 4.99 |
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| Blackened Chicken |
Reg. 9.99 Full 11.99 |
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Caesar |
Reg. 7.99 Full 9.99 |
Mixed greens tossed with Dodo house dressing and garnished with roma tomatoes, black beans, gorgonzola, red onions, radishes and mandarin oranges.
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Hearts of romaine and spiked garlic croutons tossed with spicy Caesar dressing. Garnished with artichoke hearts, asiago and cracked black pepper. |
| Spinach |
Reg. 7.99 Full 9.99 |
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Chef’s Cobb |
Reg. 10.99 Full 11.99 |
| Spinach and spring mix tossed with cranberries, gorgonzola cheese, candied walnuts, apples and grapes with an orange vinaigrette. |
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Mixed greens tossed with a Gorgonzola buttermilk dressing. Topped with smoked turkey, smoked ham, bacon, tomatoes, boiled eggs and gorgonzola crumbles.
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| Salade de Maison |
Reg. 6.99 Full 8.99 |
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Grilled Sirloin Steak |
Reg. 11.99 Full 12.99 |
| Fresh chilled greens tossed with a lemon-garlic-oil, bacon dressing, toasted slivered almonds and parmesan cheese. Served with garlic bread. |
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Mixed greens with julienne carrot, red onion, zucchini, yellow squash and red pepper. Topped with marinated and grilled sirloin steak. Served with jasmine rice. |
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| Smoked Turkey Sandwich |
8.99 |
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Reuben Sandwich |
8.99 |
Smoked in-house and thinly sliced turkey on a sourdough garlic roll. Served with a Dodo barbecue sauce.
~ add Swiss cheese 59¢. ~ add bacon $1.49 ~
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Thinly sliced corned beef, cooked in-house, sauerkraut, Dijon mayonnaise and Swiss cheese on grilled swirl rye bread. |
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| Shrimp Salad Sandwich |
9.99 |
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Dodo Club |
9.99 |
Bay Shrimp, blended with celery, scallions, mayonnaise, old bay seasoning and lemon juice. Served on a sourdough garlic roll.
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Smoked in-house and thinly sliced turkey, bacon, lettuce, tomato, avocado spread and herb mayonnaise on sourdough bread. |
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| Smoked Ham and Swiss Sandwich |
8.99 |
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Tuna Melt |
9.99 |
Smoked in-house and thinly sliced ham with melted swiss cheese and honey mustard sauce. Served on a sourdough garlic roll.
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White Albacore tuna mixed with capers and celery topped with pepper jack cheese. Served with lettuce and onion on grilled swirl rye bread. |
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| Garden Sandwich |
7.99 |
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Italian Chicken Salad |
8.99 |
Tomato, cucumber, radish, sprouts, red onion and jack cheese on whole wheat bread, with avocado spread and herb mayonnaise. ~ Add smoked turkey 3.99 ~
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Chicken blended with artichoke hearts, sun-dried tomatoes, red onions, celery, Parmesan and spices. Served with tomatoes and lettuce on herbed focaccia. |
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| Barbecue Beef Sandwich |
8.99 |
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Club House Burger |
9.99 |
Thinly sliced roast beef marinated in Dodo barbecue sauce. Served on a sourdough garlic roll.
~ add Swiss cheese 59¢. ~ |
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1/3-pound grilled beef patty on a sourdough garlic roll. With your choice of jalepeno-bacon, tomato, avocado, sauteed mushrooms, gorgonzola or NY white cheddar. |
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| Honey Baked Salmon |
10.99 |
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Herbed Chicken |
9.99 |
Oven roasted, Atlantic Salmon filet, topped with a honey, whole grain mustard and fresh herb glaze. Served with steamed rice and vegetables.
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Sautéed chicken breast in garlic butter, white wine, tarragon, thyme and scallions. Served over linguine, topped with Mornay Sauce. |
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| Cajun Chicken Alfredo |
9.99 |
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Beef Stroganoff |
10.99 |
Sautéed chicken breast, red onion and garlic tossed in a spicy cajun alfredo sauce with fettuccine.
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Sautéed beef tips in a rich red wine paprika pan sauce. Served over fettuccini and topped with sour cream. |
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| Chilled Asian Chicken Pasta |
9.99 |
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Spinach Mushroom Feta Quiche |
9.99 |
| Marinated and grilled chicken breast served hot over chilled garlic-ginger noodles, julienne carrots, red peppers, snow peas and sweet peanut sauce. |
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Oven baked homemade pie crust filled with egg custard, spinach, feta cheese and mushrooms. Topped with tomato pinenut relish.
~ served with soup or house salad. ~ |
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| Crackers |
$1.99 |
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Steamed Rice |
$1.99 |
| Steamed Vegetables |
$3.99 |
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Fresh Fruit |
$2.99 |
| Side Salad |
$2.29 |
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Guacamole |
$.99 |
| Mashed Potatoes |
$2.29 |
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Sour Cream |
$.79 |
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Made Fresh Daily In-house by our pastry chef for over 25 years. Listed on the blackboard. $6.99
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Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper, Lemonade, Iced Tea
Fresh Squeezed Orange Juice, Grapefruit
Pineapple, Cranberry, Apple, V8
Coffee, Hot Tea, Hot Cocoa
• 18% gratuity will be added for groups of 8 or more. |
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